Lunch
We invite you to join us for lunch, Tuesday through Friday. Enjoy a delightful dining experience with exceptional service. We look forward to welcoming you!
Lunch Hours:
Tuesday - Friday from 11am- 2:30pm
Appetizers
$19
Tempura Sushi Roll, Sushi Rice, Nori, Yellowfin Tuna, Gojuchang, Seasonal Vegetables, served with Ponzu Sauce & Sriracha Aioli
$19
$15
Shrimp Spring Roll, Marinated Shrimp, Shaved Carrots, Cabbage, Chinese Five Spice, Soy Peanut Sauce, Nuoc Cham Sauce
$15
$14
10 oz Seasonal Soup served with a Garlic Baguette
$14
$16
Smoked Chicken Gnocchi Soup, Pulled Chicken, Roasted Corn, Fresh Gnocchi, Aged Cheddar Cheese, served with a Garlic Baguette
$16
$16
Goat Cheese Aubergine, Panko Crusted Eggplant, Warm Goat Cheese, Spiced Red Peppers, Basil Pesto, Arugula, Balsamic Glaze
$16
Salads
$15
Crisp Romaine Lettuce, Peppered Bacon, Charred Lemon Dressing, Pangrattato
$15
$26
BLT Steak Salad, 6 oz New York Steak, Peppered Bacon, Mixed Greens, Tomatoes, 26 Buttermilk Ranch Blue Cheese
$26
$18
Warm Autumn Grain Salad, Farro, Roasted Sweet Potato, Kale, Pomegranate, Goat Cheese, maple Dijon Vinaigrette
$18
$17
Roasted Beet & Burrata Salad, Golden Candy Cane Beets, Pistachio Dukkah, Arugula, Balsamic Reduction
$17
$18
Soup & Salad. Daily Soup with choice of Caesar Salad or Tomato Salad
Served with a Garlic Baguette
$18
Classics
$28
Steak Frites, 6 oz New York Steak, Chimichurri, Blistered Tomatoes, Onion Rings, Frites
$28
$23
Buttermilk Fried Chicken Tenders, served with Seasoned Potato Crisps, Honey Dill Sauce
$23
$26
Harissa Chicken Bowl, Spiced Grilled Chicken, Couscous, Roasted Vegetables, Harissa Tomatoes, Mint Yogurt Sauce
$26
$23
Buttermilk Fried Chicken Sandwich, Wilted Spinach, Cream Cheese, Romaine,
Pangrattato, Parmesan, Garlic Aioli, Brioche Bun, served with Seasoned Potato Crisps
$23
$27
Crispy Pork Belly, Apple Cider Glaze, Parsnip Purée, Brussel Sprouts, Arugula, Maple Pancetta Crumble
$27
$22
Maple Chicken Fiorelli, Roasted Chicken, Bacon, Cream, Maple Syrup, Parmesan, Toasted Focaccia
$22
$28
Pan Seared Salmon, Cauliflower Purée, Caper Brown Butter, Crispy Shallots, Mixed Greens
$28
$22
Buddha Bowl, Fried Arborio Rice, Soft Boiled Soy Egg, Pickled Ginger & Cucumber, Edamame, Radish, Avocado, Sesame Seeds, topped with Hoisin Glaze & Sriracha Aioli
$22
$20
Mushroom Risotto, Cremini Mushrooms, Asparagus, Pesto Cream Sauce, Parmesan Crisps
$20
ACCOMPANIMENTS:
BLACKENED CHICKEN $8, SHRIMP $8, YELLOWFIN TUNA $8
