Dinner
We invite you to experience an intimate dining atmosphere where exceptional cuisine meets warm hospitality. Whether you're celebrating a special occasion or simply enjoying a quiet evening out, let us create a memorable experience for you. We look forward to welcoming you.
Dinner Hours:
Tuesday – Saturday from 5pm–10pm
Appetizers
$19
Fried Brussel Sprouts, Blue Cheese Cream Sauce, Crispy Pancetta, Balsamic Glaze.
$19
$22
Ahi Tuna, Fried Wonton Crisps, Blackened Yellowfish Tuna, Cucumber, Wasabi Aioli, Citrus Ponzu.
$22
$17
Piri Piri Fried Chicken, Fresh Chili Spice Blend, Blue Cheese Buttermilk Ranch.
$17
$18
Pork Belly, Citrus Ponzu, Sriracha Aioli, Shaved Baby Cucumbers, Carrots, Toasted Sesame.
$18
$21
Digby Scallops, Creamed Corn Succotash, Peppered Pork Belly, Roasted Garlic.
$21
$20
Tempura Fried Shrimp, Spiced Meyer Lemon Coulis, Toasted Coconut.
$20
$17
Arancini, Arborio Rice, Cream Cheese, Smoked Tomatoes, Roasted Bell Peppers, Asparagus, Shaved Parmesan Cheese.
$17
Salads
$12
/
$20
Caesar Salad, Crisp Romaine Lettuce, Peppered Bacon, Charred Lemon Caesar Dressing, Pangrattato, Shaved Parmesan.
$12
/
$20
$17
Tomato Salad, Basil Pesto, Fior Di Latte, Balsamic Glaze, Baby Cucumber, Basil Glass
$17
Entrees
$55
Filet Mignon, Red Wine Demi- Glace, Roasted Heirloom Carrots, Broccolini, Crisp Potato Pave, Dill Aioli.
$55
$12
(Add Braised Crimini Mushroom, Red Wine, Beef Stock, Goat Cheese)
$12
$39
Pesto Crusted Salmon, Lemon Beurre Blanc, Rice Pilaf, Broccolini, Grilled Lemon.
$39
$36
Pork Tenderloin, Peanut Satay Sauce, Fire Roasted Peanuts, Maple Soy Glaze, Napa Fried Rice, Broccolini.
$36
$45
Braised Beef Short Ribs, Dry Garlic Spare Rib Sauce, Brown Sugar Glazed Carrots, Garlic Parmesan Fingerling Potatoes
$45
$30
/
$37
Pan Seared Parmesan Crusted Chicken Breast, Lemon Butter, White Wine Cream, Risotto, Seasonal Vegetables.
$30
/
$37
$36
Big Lake Peppered Linguine Shrimp, Scallops, Crispy Pancetta, White Wine Cream Sauce, Cherry Tomatoes.
$36
$40
/
$52
Seared Duck Breast, Black Cherry Pomegranate Glaze, Duck Fat, Fried Fondant Potatoes, Shaved Brussel Sprout, Grilled Broccolini
$40
/
$52
$28
Rigatoni, Smoked Tomatoes, Roasted Red Peppers, Spinach, Crimini Mushrooms, Herbed Goat Cheese, Toasted Pine Nuts.
$28
(Add Blackened Chicken $7, Shrimp $12)
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(Add Blackened Chicken $7, Shrimp $12)
